Showing 13–24 of 30 results
Fresh seasonal fruit cut to order and served chilled, colourful, naturally sweet…
Soft, smooth balls of cassava fufu with a gentle, mild taste- the…
Tender goat meat on the bone, slow-cooked in a rich reddish-brown tomato-based…
Charcoal-grilled beef brochettes, juicy beef cubes on wooden skewers with dark smoky…
Charcoal-grilled chicken with golden, smoky charred skin, served with miondo, tender traditional…
A whole fish grilled over charcoal until the skin is golden and…
Homemade hibiscus juice, deep ruby-red, floral, lightly sweet and wonderfully refreshing, served…
Homemade fresh ginger juice, spicy-sweet and served ice-cold, the classic drink of…
Smooth, creamy matcha blended fresh to order, earthy green tea whisked into…
Ripe plantains fried until golden and caramelized at the edges, sweet, soft…
Tender cassava leaves slow-cooked the traditional way until deep green, rich and…
Tender chicken pieces simmered in a rich, glossy red-orange palm nut cream…
